Cherise
Survivor
- Joined
- Mar 29, 2014
- Messages
- 63
- Reaction score
- 34
Hello everyone 
. If you made my Brownie in a Cup recipe from last week, I hope you enjoyed it . This week I have a Peanut Butter Cookie recipe. It makes THREE DOZEN cookies. This is a really easy recipe.
Ingredients:
2 cups of peanut butter
2 cups of white sugar
2 eggs
2 teaspoons of baking soda
1 pinch of salt
1 teaspoon of vanilla extract
Directions:
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a medium bowl, stir peanut butter and sugar together until smooth. Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets. Press a criss-cross into the top using the back of a fork. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Enjoy! <3
. If you made my Brownie in a Cup recipe from last week, I hope you enjoyed it . This week I have a Peanut Butter Cookie recipe. It makes THREE DOZEN cookies. This is a really easy recipe.Ingredients:
2 cups of peanut butter
2 cups of white sugar
2 eggs
2 teaspoons of baking soda
1 pinch of salt
1 teaspoon of vanilla extract
Directions:
Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. In a medium bowl, stir peanut butter and sugar together until smooth. Beat in the eggs, one at a time, then stir in the baking soda, salt, and vanilla. Roll dough into 1 inch balls and place them 2 inches apart onto the prepared cookie sheets. Press a criss-cross into the top using the back of a fork. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Enjoy! <3
